Elafonisos keeps its customs alive. From Epiphany and Clean Monday to the 15 August feast and the Fisherman’s Festival, each celebration has its own island way.
Below you will find them in calendar order.

Elafonisos keeps its customs alive. From Epiphany and Clean Monday to the 15 August feast and the Fisherman’s Festival, each celebration has its own island way.
Below you will find them in calendar order.

The blessing of the waters in the harbour: the cross thrown into the sea, church bells and the caiques’ horns.
January 6

The May wreath with garlic, onion and an ear of wheat, hung on the door until St John’s Eve.
May 1

Bonfires everyone jumps, the “silent water” and the fortunes of the Klidonas, one of the island’s liveliest customs.
23 and 24 June

Four days of celebration: the anniversary of union in 1850 and the Agios Spyridonas procession with music and dance.
6 to 9 July

The feast of Panagia Katonisiotissa: pilgrims who spend the night in the churchyard and bonfires on the beach till dawn.
August 15

Fish, wine and dancing late into the night: the island’s celebration of the sea and its catch.
Late August

The start of the farming year, the end of long voyages for sailors, and the first cracked olives.
September 14

The “Ochi” anniversary on the island: flags in the harbour, a service, wreaths and a school parade.
October 28

By 21 November half the sowing should be done; it is also the time the olive groves fill with people.
November 21

The feast day of the island’s patron saint, with a procession of his icon.
December 12

Christmas bread with almonds, juniper branches for a tree, the lykoutsardoi goblins and the decorated boat: Christmas as the island lived it.
December 25

Carols, samousades and lychnarakia, the children’s “kalichera” and the sea squill hung for good luck.
December 31